La Distribución de productos lácteos: calidad se servicio y satisfacción tiendas de guayaquil.
The main objective was to determine to what degree the factors of service quality in the distribution of dairy products affect the perception of satisfaction in stores in the northern sector of the city of Guayaquil, using the Servperf model. The conclusion reached after reviewing the theory is that...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | Spanish |
| Published: |
2021
|
| Subjects: | |
| Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8319487 |
| Source: | Killkana sociales: Revista de Investigación Científica, ISSN 2528-8008, Vol. 5, Nº. 3, 2021, pags. 23-38 |
| Tags: |
Add Tag
No Tags: Be the first to tag this record
|