Estrategias de las cooperativas agroalimentarias de la UE frente a la globalización: el caso de las cooperativas de vino
Due to globalization and market integration, the agro-food cooperative sector needs to be more competitive. This generates new challenges for cooperative enterprises in the agro-food sector. In this article an analysis of the wine producing sector is undertaken in the area of the greatest world-wide...
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Main Authors: | , |
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Format: | Article |
Language: | Spanish |
Published: |
2013
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Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=5233948 |
Source: | Cooperativismo y Desarrollo: COODES, ISSN 2310-340X, Vol. 1, Nº. 1, 2013 (Ejemplar dedicado a: Cooperativismo, Gestión Social y Desarrollo Sostenible), pags. 86-109 |
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