Evaluación ergonómica del puesto de trabajo ayudante de mesa de baja presión en una empresa cervecera
We carried out a two-phase descriptive ergonomic evaluation of the low pressure table assistant job position in a brewery in Cagua, Venezuela to determine the risk of musculoskeletal injuries. There were 10 single men in phase I and two men in phase II, with an average age of30.1 years, working in r...
Saved in:
Main Authors: | , , |
---|---|
Format: | Article |
Language: | Spanish |
Published: |
2018
|
Subjects: | |
Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=6634225 |
Source: | Salud de los Trabajadores, ISSN 1315-0138, Vol. 26, Nº. 1, 2018, pags. 20-33 |
Tags: |
Add Tag
No Tags: Be the first to tag this record
|