Evaluación ergonómica del puesto de trabajo ayudante de mesa de baja presión en una empresa cervecera

We carried out a two-phase descriptive ergonomic evaluation of the low pressure table assistant job position in a brewery in Cagua, Venezuela to determine the risk of musculoskeletal injuries. There were 10 single men in phase I and two men in phase II, with an average age of30.1 years, working in r...

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Bibliographic Details
Main Authors: Ron, Misael, Escalona, Evelin, Cáceres, José Luis
Format: Article
Language:Spanish
Published: 2018
Subjects:
Online Access:https://dialnet.unirioja.es/servlet/oaiart?codigo=6634225
Source:Salud de los Trabajadores, ISSN 1315-0138, Vol. 26, Nº. 1, 2018, pags. 20-33
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