Hacia el alineamiento global en la armonización regional: la regulación de los aditivos alimentarios en el Mercosur

This paper aims to analyze the way in which international regulation of global agencies such as fao, wto and who limits and conditions the possibilities of an autonomous making process of the regional food law. This is shown from a particular case study: the food additive authorization process in Me...

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Bibliographic Details
Main Author: Marichal, María Eugenia
Format: Article
Published: 2015
Online Access:https://dialnet.unirioja.es/servlet/oaiart?codigo=5188767
Source:Revista Derecho del Estado, ISSN 0122-9893, Nº. 34, 2015, pags. 183-202
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