La soberanía alimentaria. El enfoque desde los territorios y las redes agroalimentarias

The Millennium Development Goals to reduce raised 400 million people the incidence of hunger by 2015; However, despite the universal recognition of the right to food, the report 2013 FAO's State of Food and Agriculture shows that 868 million people, equivalent to 12.5% of the world population,...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Ramírez García, Adán Guillermo, Camiro Pérez, Mario Alberto, Ramírez Miranda, César Adrián, Espejel García, Anastacio
Formatua: Artikulua
Hizkuntza:Gaztelania
Argitaratua: 2017
Gaiak:
Sarrera elektronikoa:https://dialnet.unirioja.es/servlet/oaiart?codigo=6207158
Baliabidea:SAPIENTIAE, ISSN 2183-5063, Vol. 2, Nº. 2, 2017 (Ejemplar dedicado a: JANEIRO-JUNHO 2017), pags. 127-147
Etiketak: Etiketa erantsi
Etiketarik gabe: Izan zaitez lehena erregistro honi etiketa jartzen